The Gaia theory was first introduced in 1979 by James Lovelock in his book Gaia a New Look at Life on Earth. The basic idea is that the earth is a self-regulating entity. While the theory was a scientific one, it launched a new pantheism religion known as Gaia worship or Gaianism, whose practitioners are known as Gaians. While Gaia worship is not new and Gaia is the oldest divine being who dates back to prehistoric times, the concepts of this religion are. For example, Gaianism is monotheistic while Gaia worshipers of the past were polytheists. Central to both the Gaia theory and the beliefs of Gaian is the concept that the earth is a self-aware being that is able to self-regulate. The relationship between the earth and Gaia is that of your body and you. The Gaians believe that this is their goddess. Many of the core concepts of this fringe pagan group stem from the Gaia theory or are directly linked to it. The three core concepts of Gaianism are honor the earth, reduce human impact on the earth, and be respectful of life in all forms and of the systems that support them.
The religion tends to be much unorganized due to the nature of pagan religions. There is a very negative cultural associated with the word pagan, therefore, many pagans prefer not to state their religion. In addition, those who have not heard of the religion obviously will not follow it. Since it is not that popular not many people have heard of Gaianism. However, the most organized group of Gaianism developed from a Wicca coven in New York City. This group called themselves Gaia Group, but was created from Coven of Caerlleuad (Castle of the Moon) in August of 1983. This group saw that other Wicca groups were changing to have more future thinking outlook rather than trying to preserve the traditions of the past. The group saw this as holding them back due to the fact the negative views of Wicca are based mostly on their past practices. The group also saw the belief systems of the past as no longer relevant. In order to make the religion more universally accepted they replaced welsh traditions and gods with an ethic focused on Gaia. The group focuses on the ideals of repairing this world and the fact that we are members of a larger community. They took part in many protests and had a strong emphasis on community service. Unfortunately, the group disbanded in 1998.
As a cave lover, I have been on a lot of cave tours and during the tour, the cave ecosystem is always something that is discussed. They are very unique and fragile systems. The most important factor in depending on what the environment is like in the cave is what zone you are in. Caves are divided into 3 zones; the entrance, the twilight zone, and the dark zone. In the entrance, there might be green vegetation and there is a lot of light, the temperature is more variable. In the twilight zone, there is less light and minimal plant life. Finally, in the dark zone, there is no plant life and the temperature generally stays the small all year round. In most caves, it’s around 55 degrees Fahrenheit or so. All of the nutrients in this zone have to come from outside the cave.
Trogloxenes and Troglobites are also important terms to know for understanding cave ecosystems. A trogloxene is a species who uses caves but they don’t spend their entire life in one. An example of this is bears or raccoons. Bats also fall into this category as they must leave caves to find insects to consume. The material brought in by trogloxenes and their poop are the only resources that troglobites have to use besides debris that may wash into a cave during a storm. In a lot of caves, bat dropping can actually serve as the major source of nutrients. Troglobites spend their entire lives in caves. A lot of caves have unique species of troglobites because they don’t leave and therefore don’t have any other populations to breed with. These species generally have really interesting cave adaptions like lack of eyes or any pigment. Pigment is lost in the cave environment frequently because it doesn’t benefit the organism and is energetically expensive to produce. Common examples of these species are cave crickets, spiders, psuedoscorpions, salamanders, crawfish and more.
I attended a lecture by Dr. Susan Smith on her research related to migrating birds and berry nutrition. Migratory birds spend up to four months a year in the process of migration. These migrations are to wintering grounds and breeding grounds. During these trips, physiological demands are much greater. These trips require very large energy reserves. 79 percent of these reserves come from fats.
These stores of energy are depleted and then restored at migratory stopovers. At these sites, refueling occurs. This must be rapidly done due to time constraints (must get to wintering ground before winter). Bird’s diets change during migration to be able to rapidly refuel. Birds eat large amounts of fruit. The benefits of eating fruit in place of their normal diet are fruit is high in fat and fruit is easier to hunt. There are limits birds have to eating fruit. One type of limitations are digestive. Bird’s digestive systems can only handle a certain amount of seed load. Also, some fruits contain a certain amount of toxins and the system can handle only so much. Other limitations are nutritional.
Fruit varies in energy and protein content. Some contain up to 40 percent fat, most of these include native species. As fat content increases, energy density also increases. A hermit thrush (Catharus guttatus) (that on average weighs 31.2 grams) would have to eat 18.8 grams of bayberry (Myrica sp.) (high in fat) or 90.7 grams of pokeweed (Phytolacca decandra) to fill the daily energy needs. Eating this much pokeweed is clearly not possible.
One of Dr. Smith’s studies tried to see if birds prefer certain fruits during autumn migration time. Nets were placed around berry bushes and the amount that natural falls off was measured. The nets were removed and the amount of berries eaten during different times of the year was measured. The amount of arrowwood (Viburnum dentatum) (high in fat) eaten increased during migration, were as the amount of chokeberry (Aronia sp.) (low in fat) eaten stayed the same.
Another study was done by Dr. Smith using the plasma metabolic profile (blood samples). These samples provide information on metabolic fuel use and energetic condition. Lipid metabolites indicate how mass has changed over the last several hours (showing refueling). Other metabolites provide more information. Plasma was also sampled at two different stopover sites to compare them.
These sits were the Braddock Bay Bird Observatory and Rochester Institute of Technology Bird Observatory. At Bradock Bay Bird Observatory there was 200% more ripe fruit and this was 83% native berries (tend to be higher energy). At Rochester Institute of Technology, there were only 10% native berries. Birds were sampled the same day and same time at these locations. It was found that at Braddock Bay Bird Observatory those birds had higher triglyceride levels. This proves that fruit is helpful in birds refueling.
Dr. Smith hopes to continue in researching the effects of fruit on birds. One study she wants to do is compare seasonal and site differences in fruits nutritional content. She also wants to look at if the bushes that provide fruit provide a year round value (such as a place to nest in or find insects). She wants to develop fruit fingers prints (light that comes off fruit when you shine a fluorescent light on it). This can be used to quickly tell if a fruit has high or low nutrients. Lastly, Dr. Smith wants to see if invasive species are so integrated into the system that removing then would cause harm to bird by removing a food source.
The following is adapted from a vegetation sampling lab I did in college.
In order to properly study an area, one has to know certain characteristics of that area. Studying the vegetation of an area has its many benefits. These include allowing us to understand the difference between communities, describe habitat, and understand how vegetation reacts to certain environmental gradients. In this lab, we focused on using the point-centered quarter method to characterize a forested slope.
From the data collected we can calculate average density per hectare, relative density, density, basal area, relative basal area, frequency, relative frequency, importance value, and relative importance value. These values allow us to compare characteristics among different species. This was the main objective of this lab.
This study took place on Pine Hill Alfred, NY on September 9th, 2013. Following the gas pipeline trail behinds Ann’s House on the bearing N10Wo we walked 5 meters off the gas pipeline trail. At that point we placed the center of a quadrant composed of 90o quarters. Quarters 1 and 2 faced North, 1 being on the East side. Quarters 3 and 4 faced South, with 3 being on the East side. We determined the four closest trees to the quadrant, with a diameter at breast height over 10 cm. For each tree we calculated the distance from the quadrant, diameter at breast height, and the tree’s species. The same process was repeated for a quadrate located 25 meters from the path.
In the field of environmental consulting conducting Phase I environmental site assessments (or ESA) is very common. This is often the 1st phase in environmental due diligence. The EPA sets the standards in which this process is carried out. The report basically outlines if there is any potential environmental contamination at a site because those who own the property are responsible for it under federal Superfund law. In response to Love Canal, in which was a massive environmental disaster in Upstate New York, the government passed the Comprehensive Environmental Response, Compensation and Liability Act (CERCLA) in 1980. This act forced the clean up of industrial waste sites and made the owners responsible for waste on their property. COnducting an ESA ensures that property owners are protected from this liability. These reports are typically done when a commercial or industrial property purchased to ensure that the buyer is not receiving an environmental disaster that will be very costly to fix. A Phase I ESA may be required from lenders, local banks, or municipalities. They may also be required when applying for a building permit, there is a change in ownership or zoning laws are changing. Sampling of air, groundwater, and soil is not conducted during a phase I ESA. This type of sampling is included in a Phase II ESA which is done if it is evidence of environmental contamination.
Chytridiomycosis is a disease that is killing amphibians worldwide at alarming rates. To read more about amphibians see this blog post. The disease is caused by Batrachochytrium dendrobatidis or Bd for short. Bd is a fungus that is specific to amphibians. Currently, the disease is responsible for the greatest disease-caused loss of biodiversity in recorded history. Species have had massive drops in populations and seem to have disappeared overnight.Bd occurs inside the cells of the outer skin layer. It causes microscopic changes in the skin and enlarges this layer. This is deadly because amphibians absorb water and salts through the skin. In the family of lungless salamanders, and one lungless species of caecilian Bd causes them to suffocate. Bd travels into the mouthparts of tadpoles or other larval amphibians. When tadpoles change into adults the infection spreads to the skin. Spores, which are the reproductive part of the fungus, cause the skin to become enlarged. This reduces osmotic regulation and electrolyte blood levels drop which leads to cardiac arrest. Chytridiomycosis has almost a 100 percent mortality rate.
R-selected and K-selected species are terms that biologist use to describe the reproductive strategy of animals. Either an animal produces a large number of offspring and it basically is a numbers game for those offspring or the animals have few offspring and invest a large amount of time in those offspring. R-selected species are those that favor a large number of offspring. This includes animals like insects, amphibians, many fish, and reptiles. They tend to be smaller organisms so the energy used to make each individual is low and live in environments that are unstable. They also have shorter lifespans and reach sexual maturity quickly. They have type III survivorship pattern which means that earlier in life more organisms will die than later on in their life. In these species, the number of offspring is important because it directly impacts the population size.